Behind the Line
Topic: Off the Clock
Free Time!
Do you collect anything?
- Christine Cikowski
- Chef/Partner
- Sunday Dinner Club
- Chicago, IL
Records. As of two weeks ago when my friends (aka the best people EVER) chipped in an bought me a turntable, amp, speakers and solid start on a great collection. Consider me obsessed.
Concert t...
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- Sean Sanders
- Executive Chef/Owner
- Browntrout
- Chicago, IL
Piggy banks!
- Josh Kaplan
- GM/Beverage Manager
- Eleven City Diner
- Chicago, Illinois
I have been collecting records since the 80's. I do not own an ipod. UPDATE: My wife got me an itouch for my 40th bday. It is cute. Viva vinyl!
- Toni Roberts
- Pastry Chef
- State and Lake Chicago Tavern
- Chicago, IL
Old jars. My mom is a gas pipe fitter. She finds a lot of them in the dirt while digging for me.
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- Steve McDonagh
- Owner
- Hearty
- Chicago, IL
I collect Enamelware dishes, bowls, serving pieces, mugs etc for our weekend place in Michigan. I love the durability, the vintage look, the at-camp feel they give to our place in the woods.
- Chrissy Camba
- Chef
- Bar Pastoral
- Chicago, IL
I collect miniature toys/figurines that look funny or are animals, menus, hats and fake mustaches. Don't judge, lol.
- Paul Fehribach
- Executive Chef/Owner
- Big Jones
- Chicago, IL
I am a pretty obsessive record collector. I'm working on completing the Fania and Cotique discographies. I also work on Alegre, Tico, Guijira, and early Salsoul. I'm nearing the completion of my Ar...
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