Specialty: Raw bar
Users
![Pastry chef patrick fahy b-w[1]](/system/avatars/146/thumb/Pastry Chef Patrick Fahy b-w[1].jpg?1319823449)
- Patrick Fahy
- Pastry Chef
- Sixteen
- Chicago
- Rick Gresh
- Executive Chef
- David Burkes Primehouse
- Chicago, Illinois
- Sue Kim-Drohomyrecky
- Owner
- Chicago, IL
- Ben Lambert
- Executive Chef
- Bread & Tulips
- New York City
- Angela Lee
- Owner
- Grange Hall Burger Bar
- Chicago , IL
- Jason McLeod
- Executive Chef/Owner
- Box Tree Restaurant, Inc
- San Diego, CA
- Michael M. O'Connor
- Sous Chef
- Vic & Anthony's
- Houston, TX
- Evan Percoco
- Executive Chef
- State and Lake Chicago Tavern
- Chicago, IL
- Brian Reilly
- Chef
- Noodlecat
- Cleveland, Ohio
- Geoff Rhyne
- Sous Chef
- The Ordinary
- Charleston, SC
- Carey Savona
- Executive Chef
- Heirloom Restaurant | The Study at Yale Hotel
- Fairfield County, Connecticut
- John Sundstrom
- Chef/Partner
- Lark
- Seattle
- Norman Van Aken
- NORMAN'S at the Ritz-Carlton, Grande Lakes, Orlando
- Orlando, Fl.
- Randy Zweiban
- Executive Chef/Owner
- Province and Province Phoenix
- Chicago, IL