This will be the 3rd year that I have a booth at the Lincoln Square Thursday market, and I really try to use ingredients from other vendors. At the moment it's rhubarb from Mick Klug. Be on the lookout for rhubarb crumble cake, and rhubarb sour cherry crisps. Fairly soon I hope to load up on the fantastic pickles from Lange's Farm, and start our summer ginger, garlic, citrus pickle production
Pastry Chef/Owner
Angel Food Bakery
Chicago, IL
This will be the 3rd year that I have a booth at the Lincoln Square Thursday market, and I really try to use ingredients from other vendors. At the moment it's rhubarb from Mick Klug. Be on the lookout for rhubarb crumble cake, and rhubarb sour cherry crisps. Fairly soon I hope to load up on the fantastic pickles from Lange's Farm, and start our summer ginger, garlic, citrus pickle production