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Non-beer beverages on tap
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Tonkatsu Steam Bun w/ crispy fried pork cutlet & smoked egg sauce
Tonkatsu Steam Bun w/ crispy fried pork cutlet & smoked egg sauce: ($3)
This steam bun is one of our biggest hits at Noodlecat. We use local pork from DeeJays in Fredrickstown, OH and fry it to crispy perfection. &nb...
more »Great Lakes, farm-raised, farmer (local/regional), homage dish, small plate, and smoked
Posted 08/04/12 - Share this entry
Chilled Mori Soba w/ chilled super dashi, wasabi, micro chive & bonito
Chilled Mori Soba w/ chilled super dashi, wasabi, micro chive & bonito: ($11)
The Chilled Mori Soba is a great summer noodle dish. The flavors are subtle and super refreshing. We serve the noodles on a traditional Ja...
more »historical dish and homage dish
Posted 07/24/12 - Share this entry
Choy ’n Soi Salad w/ bok choy, tatsoi, soy braised egg, sunflower seeds, whipped tofu & Japanese citrus dressing
Choy ’n Soi Salad w/ bok choy, tatsoi, soy braised egg, sunflower seeds, whipped tofu & Japanese citrus dressing: ($7)
A staple on the salad menu, this is a perfect lunch as the weather begins to warm in CLE. The whipped tofu adds a great texture to the dish and ...
more »farmer (local/regional), grass-fed, pickle, and rediscovered ingredient
Posted 06/06/12 - Share this entry
Chef
Noodlecat
Cleveland, Ohio
At noodle cat down town we have a tap designated to our house sparkling sake. We use what ever fruit is in season and and make a flavored vinegar, and them infuse our house oseke sake with it. We serve it as you would sparkling rose and people love it. it is on our happy hour menu for 3 dollars as well.