Pan Roasted Venison Loin, Lima Beans, Creamed Leeks, Watercress, Cherry "Cumberland", Candied Ginger

With fall here, we are trying to embrace ingredients coming from both the late summer and early fall .

One of the components to the di...

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cherries, farm-raised, farmer (local/regional), farmers' market, ginger (wild), onion (Tropea or other specialty), shell beans (fresh), and watercress (local)

Posted 09/28/12 - Share this entry

Crispy Head Cheese with bacon-braised sauerkraut, fried sage-mustard aioli, apples: ($14)

Our love for all things pork is exemplified in this dish. It is taking the cheapest cuts and making something delicious that our customers will ...

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apple and small plate

Posted 09/18/12 - Share this entry

Salad of Roasted Local Beets with candied pecans, picked herbs, grapes, ricotta, smoked plum vinaigrette: ($15)

One of the many great products we can get year-round is beets. Chef Paul loves the natural pairing of beets and fruit and takes advantage of tha...

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farmer (local/regional), house canning/preserving, plum (specialty variety), small plate, and smoked

Posted 09/18/12 - Share this entry

Grilled Q7 Ranch Beef Loin with braised romano beans, garlic potato puree, beef jus mayonnaise, fried candy onions: ($32)

We've been using Q7 Ranch for quite some time now. Most of the time we get in fabricated cuts like NY strips and rib-eyes from them, but onc...

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farm-raised

Posted 09/18/12 - Share this entry

House-made Fettucine: ($22)

roasted delicata squash, broccoli, garlic, parmesan, chili flakes

squash (specialty varieties)

Posted 09/17/12 - Share this entry