Asparagus, Serrano ham migas, fried duck egg: ($12)

Asparagus, along with other green vegetables such as ramps and peas, are the sign that the frigid days of winter are behind us. Green on the pla...

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Pairing: Domaine du Closel, Chenin Blanc, Savennieres, France - $48

asparagus, duck eggs, and farmer (local/regional)

Posted 05/07/13 - Share this entry

Strawberries with Sorghum Ice Cream and Almond Cookie Cone: ($6.95)

Sweet sorghum is a native grass whose leaves and stalks are crushed to produce a sweet, sticky sap that is boiled down, much like maple sap, to ...

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Pairing: N/V Yalumba "Museum Reserve" Antique Tawny Port

farmer (local/regional), heirloom ingredient, heritage, regional favorite, regional specialty, and sorghum

Posted 04/29/13 - Share this entry

Pan-Roasted Duck Breast with Vegetable Strudel and Orange-Olive Relish: ($22.50)

Duck  with oranges and olives is a classic. We've updated this favorite by pan-roasting the duck and putting the olives and orange into...

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Pairing: 2012 Marchese Montefusco Nero d'Avola

farmer (local/regional), homage dish, and olives (Castelvetrano, house-grown, other specialty)

Posted 04/29/13 - Share this entry

Pan-fried deer sausage with Brewster oat groats, northern spy apples, hickory nuts, huckleberry: ($15)

I've wanted to offer an oatmeal dish on the menu ever since we brought in the 16th century-style Brewster oat groats from Anson Mills. We...

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Pairing: draft cider or black coffee

apple, farmer (local/regional), heirloom ingredient, house canning/preserving, housemade charcuterie, huckleberries, rancher (small scale/family), and venison

Posted 03/12/13 - Share this entry

Campo Lindo Chicken Breast: ($24)

Campo Lindo Chicken Breast with roasted black plums, huckleberries, almond spaetzle and blanquette sauce

Pairing: Calera Chardonnay Central Coast 2010

farm-raised, farmer (local/regional), and huckleberries

Posted 03/01/13 - Share this entry