Perennial Virant
- Perennial Virant features farm-to-table contemporary American fare inspired by executive chef Paul Virant’s philosophy of year-round seasonal eating. The menu showcases locally-grown ingredients and variety of house-made pickles and preserves.
View Restaurant Fact Sheet (Parking & Directions, Pricing, Hours, etc)
Parking and Directions
- Neighborhood: Lincoln Park
Pricing
Hours
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Sunday
- Brunch from 10:00am to 2:00pm
- Dinner from 5:00pm to 10:00pm
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Monday
- Dinner from 5:00pm to 10:00pm
- Breakfast from 6:30am to 10:30am
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Tuesday
- Dinner from 5:00pm to 10:00pm
- Breakfast from 6:30am to 10:30am
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Wednesday
- Dinner from 5:00pm to 10:00pm
- Breakfast from 6:30am to 10:30am
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Thursday
- Dinner from 5:00pm to 10:00pm
- Breakfast from 6:30am to 10:30am
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Friday
- Dinner from 5:00pm to 11:00pm
- Breakfast from 6:30am to 10:30am
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Saturday
- Brunch from 10:00am to 2:00pm
- Dinner from 5:00pm to 11:00pm
Closed
- Holidays closed: Thanksgiving, Christmas Eve, Christmas Day
Guest Relations
- Reservations: accepted
- Payment methods: AMEX, MasterCard, Visa
- Byob allowed: true
- Corkage fee: $25
Design
Other Information
- Wheelchair access: Yes
- Smoking: not allowed
- Concept: casual chef-driven
Restaurant Staff
Ed Sura
Sous Chef
