Osteria Via Stato
- Chef David DiGregorio delivers authentic Italian dining inspired by his travels throughout the Italian countryside, offering seasonal specialties including antipasti, salads, pastas and entrees using fresh, local ingredients from Midwestern farmers.
View Restaurant Fact Sheet (Parking & Directions, Pricing, Hours, etc)
Parking and Directions
- Venue: Embassy Suites Chicago Downtown
- Intersection: State and Ontario
- Neighborhood: River North
- Parking: valet
- Public transit: CTA bus stop at Ontario & State, Grand - Red Line, River North
Pricing
Hours
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Sunday
- Dinner from 5:00pm to 9:30pm
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Monday
- Dinner from 5:00pm to 10:00pm
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Tuesday
- Dinner from 5:00pm to 10:00pm
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Wednesday
- Dinner from 5:00pm to 10:00pm
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Thursday
- Dinner from 5:00pm to 10:00pm
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Friday
- Dinner from 5:00pm to 11:00pm
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Saturday
- Dinner from 5:00pm to 11:00pm
Guest Relations
- Reservations: recommended
- Payment methods: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Design
Other Information
- Wheelchair access: Yes
- Smoking: not allowed
- Concept: casual chef-driven
Newsfeed
Restaurant Staff
Katie Singer
Manager
Carrie Poulsom
Manager
David DiGregorio
Executive Chef/Owner
Jeffrey Ward
Marketing Director
A La Minute Questions
- Today’s menu specials are view archive
- Butternut Squash and Black Peppered Bacon Risotto. $18.95! (10/25/12)
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Archive
- Our forager/fishmonger/favorite purveyor just sent us view archive
- Lingcod, one of Chef's favorite moist eating fish (09/21/12)
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Archive
