Behind the Line: Greg Biggers

Topic: Your Career

Your Current Career

The key to success is surrounding yourself with the best possible support team. In your daily routine, how do you teach or learn from your co-workers, employees, bosses?

Chef greg biggers b-w
Everything is a learning experience. I always try to hire what I don't know. I consider myself smart enough to admit my limits and areas I could learn more. I always try to find people that have the qualities I don't so that we can make a well rounded team. Even though I am the Executive Chef, I always try to give my team the freedom to make decisions on their own.
 
 

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