Behind the Line: Kevin Nashan
Topic: Favorites
Eating Favorites
Whether it's served atop a burger, mixed into pasta or served alone, what is your favorite cheese?
- Kevin Nashan
- Executive Chef/Owner
- Sidney Street Cafe
- Saint Louis, Missouri
Dunbar blue cheddar from Wisconsin
Answers from other users
- Christine Cikowski
- Chef/Partner
- Chicago
All cheese.
- Carrie Nahabedian
- Executive Chef/Owner
- NAHA and Brindille
- Chicago, IL
Just one.../???? I love Burrata, Julianna from Capriole Farm and Badaged Cheddar from Bleu Mont Dairy.
And of course...Armenian String Cheese.
- Chrissy Camba
- Chef
- Bar Pastoral
- Chicago, IL
oh my...what a terrible question - it's like asking me to tell you which of my two bunnies is my favourite.
- Jill Barron
- Executive Chef/Owner
- MANA food bar
- Chicago, IL
too many cheeses to choose from.
- Cary Taylor
- Executive Chef
- The Southern
- Chicago, IL
Manchego